Pearl & Vine

Nestled in the heart of Katy, Texas, Pearl & Vine offers an exceptional New American dining experience that masterfully blends innovative flavors with comforting classics. This culinary gem at 26151 Nelson Way beckons food lovers seeking both high-quality ingredients and artful presentation in an airy, inviting atmosphere.

The menu is a celebration of refined tastes and fresh, local ingredients, expertly crafted to delight the senses at every meal. Start your experience with standout appetizers like the indulgent Grilled Gulf Oysters Rockefeller or the creamy, satisfyingly tangy Baked Goat Cheese. For seafood enthusiasts, the Gulf Shrimp Cocktail and the vibrant Texas Redfish Aguachile offer bright, refreshing bursts of flavor, balanced by rich, zesty accompaniments.

At Pearl & Vine, the main courses truly shine. Savor the melt-in-your-mouth tenderness of the Braised Short Rib or delight in the perfectly charred richness of the Filet Mignon. The Pork Chop strikes a beautiful balance of savory depth and juicy moisture, while the Short Ribs Slider offers a more casual yet equally luxurious bite. Those with a penchant for unique pairings will appreciate creative sides like the crunchy and slightly tangy Ponzu Brussels Sprouts or the hot and crisp HH Parmesan Fries.

Brunch here elevates comfort classics with a twist. The various takes on Eggs Benedict, from the hearty Country Ham English Muffin to the decadent Crab Cake with Bacon and Collard Greens, blend perfectly poached eggs with smooth hollandaise sauce, creating a satisfying yet elegant start to your day.

Whether you're in the mood for a gourmet pizza at lunch—like the fresh, herbaceous Margherita or the luscious Duck Confit with Garlic Béchamel—or a more classic indulgence such as Chicken and Waffles, Pearl & Vine has something to excite every palate.

End your evening on a sweet note with desserts that are as whimsical as they are decadent. The Banana Foster Crème Brûlée, crowned with a perfectly torched caramelized crust, melts luxuriously with every spoonful. The Churro Cheesecake offers a playful fusion of creamy and crisp textures, while the Apple Bread Pudding with Cinnamon Ice Cream wraps up the meal with warm, nostalgic spice and velvety cooling cream.

The drink selection is equally impressive—whether you’re unwinding with the beautifully balanced P&V Blue Martini or savoring the smoky complexity of their signature Smoked Old Fashioned. Pearl & Vine also features a daily happy hour from 4 to 7 PM in the bar area, where cocktails like the refreshing and subtly sweet Watermelon Daiquiri, praised by patrons for its playful presentation and bright flavor, are must-tries.

The ambiance effortlessly complements the culinary journey. Guests repeatedly highlight the warm, inviting lighting and tasteful music that create a sophisticated yet comfortable environment, perfect for everything from intimate date nights to festive celebrations. Exceptional and attentive service underpins the experience; servers like Steph and Kaitlin have been lauded for their friendly guidance, ensuring guests feel welcome and well cared for without ever feeling rushed or overwhelmed.

Whether you are marking a special occasion or simply craving an elevated dining outing, Pearl & Vine’s thoughtful menu, welcoming vibe, and expert beverage offerings make it a treasured destination in Katy’s vibrant food scene. Diners return time and again, enamored by the consistently exquisite dishes, the lively yet relaxed atmosphere, and the genuine hospitality that lights up every meal.